dimanche 30 juin 2013

Day 49 (June 20): Healdsburg, California

A friend of mine (oh, let's call him Charlie) met me two days ago in Berkeley and he has rented a car. This means that for the next week or so, the trip is now officially a road trip.

From Berkeley, we drove up to Healdsburg, a smallish village (population 11,000) in the Eastern part of Sonoma County because Charlie had a connection with a young woman who used to work in the wine industry who could put us up and who was willing to take us to a few wineries.
Healdsburg still has a small town feel and does not seem to have overly succumbed to hyper vino-tourism, as Sonoma or especially Napa have.

We visited two wineries in the Dry Creek Valley, both of which I had never heard. Ferrari-Carrano (which produces a very nice, dry aromatic Fumé Blanc) and Sbragia. Their 2009 Home Ranch Chardonnay was lovely and complex); they also treated us to a number of Cabernet Sauvignon of different vintages and from several of their vineyards.

After wine was time for beer. We had a number of pints and dinner at Bear Republic Brewing Company, a brew pub in Healdsburg.  Most of their offerings had a very high alcohol content; of their twelve flavours or so, only two or three were below 5% alcohol. Remember the days when American beer was like making love in a canoe?  That may still apply to the large chains; it certainly does not apply to craft brewers or brew pubs.

On the way to Healdsburg, we stopped in Petaluma to visit Lagunitas Breweries, a rather large craft brewery. (I have noticed their products available in beer bars across the country.). They have a great tap room, with eight regular and twelve seasonals/rotating beers on tap. I tried their Hop Stoopid, an IPA, which was excellent, with a lovely and perfectly balanced mix of hops as well as the WTF, a very malty red which was too sweet for my taste. The tap room also has a fairly large patio that seems like a local hang-out, with concerts and small festivals scheduled.


Aucun commentaire:

Publier un commentaire